John Dory

The John Dory, known scientifically as Zeus faber, is a fascinating species that captures the interest of fishermen both for its sporting qualities and its exceptional table fare. Commonly referred to as St. Peter’s fish or simply Dory, this species is beloved for its delicious, flaky white flesh, which makes it a popular choice in both home kitchens and upscale restaurants. Its unique body shape and striking appearance add to its allure, making the John Dory a prized catch for those fishing in the waters around Australia and New Zealand. The fish's impressive culinary reputation, combined with the challenge of catching one, makes it a favored target for both recreational and commercial fishermen.

Appearance & Size

The John Dory is easily distinguishable by its laterally compressed body and large, spiny dorsal fin. Its most striking feature is the characteristic dark spot on each flank, which helps to camouflage it from both prey and predators. This spot is believed to resemble the "thumbprint" of the apostle St. Peter, lending to one of its common names. The body is generally silvery or golden in color, with a faint sheen that can appear greenish or bluish depending on the light. Adults typically range from 35 to 55 centimeters (14 to 22 inches) in length, though they can grow up to 65 centimeters (about 26 inches). The largest recorded John Dory weighed in around 5 kilograms (approximately 11 pounds).

Habitat & Behavior

John Dory are found in the coastal waters around Australia and New Zealand, favoring marine environments such as reefs and rocky substrates. They generally reside at depths ranging from 5 to 200 meters (approximately 16 to 656 feet), but are most commonly seen between 50 and 150 meters (164 to 492 feet). These fish are solitary hunters, relying on stealth and their excellent camouflage to surprise and ambush prey, primarily smaller fish and squid. John Dory are known to have an opportunistic feeding style, which means they adapt their diet based on availability. Unlike many other fish species, John Dory do not display significant migratory patterns, although they may move slightly deeper during the winter months.

Fishing Techniques

Catching a John Dory can be a rewarding experience, and understanding the right techniques is crucial. Due to their solitary nature, anglers typically target John Dory using light to medium tackle. Drifting over reef areas or along rocky coastlines with a baited line is an effective method. Live bait, such as small fish or squid, is often the most successful choice. Alternatively, soft plastic lures rigged to resemble small fish can also entice a strike. Patience is key, as John Dory may approach bait cautiously. Fishing during daylight hours is recommended, particularly in the early morning or late afternoon when they are most active.

Prime Locations & Seasons

For those fishing in Australia, the cooler waters off the southern coastlines, including parts of New South Wales, Victoria, and Tasmania, are prime locations for catching John Dory. In New Zealand, the fish is commonly found on both the North and South Islands, with areas like the Bay of Plenty and the waters around Auckland being particularly popular. While John Dory can be caught year-round, the best time to target them is during the cooler months, from late autumn to early spring, when they tend to move closer to shore. Local conditions such as water temperature and food availability can also play a significant role in their presence and activity levels.